Wine Lovers ❆
For wine lovers who are interested in trying a little cider, then this is the box for you!
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Wading In (750ml 7.7%) our barrel aged, wild fermented Egremont Russet. This vintage spent 14 months in oak, and then allowed to evolve under cork for two years prior to release. It pours a pale straw colour and smells initially of warm, ripe yellow apples picked straight from the tree, soon joined peach, sweet, wood, honey, blossom flowers. It's a juicy mouthfeel too, all charred pineapple, succulent acid, fennel, lemon oil, citrus, that classic nutty Egremont finish.
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Art of Darkness (750ml 6.9%) after a break in 2020, Art of Darkness returns in style with 2021. It's a blend of four-fifth Ellis Bitter aged in cognac barrels for 12 months with wine-barrel-aged Dabinett. Sunshine on straw in the glass, there’s a characteristic hint of damp cave on the nose with a big weight of ripe stone buried underneath – all apricot and peach fuzz – along with spice and perfume. In the mouth it balances barrel influence and plum and apricot juiciness with beautiful freshness and silky texture. The tannins have softened over time and have the texture of wet slate. As gastronomic a cider as you’ll find, pair it with the likes of baked fish in a harissa- or paprika-laced sauce, or a gratin of fresh courgettes or a piece of cave-aged cheese.
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Throne Farm Perry (750ml 7%) the fruit is a spectrum of yellow - mango, peach and pineapple - siting within a fabulously long and textured liquid. With a hint of ripe tannin, a touch of sweetness and balance, poised acidity, this Perry speaks elegantly of the glory of the vintage. It's a Perry that is very food friendly and works beautifully with vegetarian dishes and fine seafood.
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All products contain alcohol
All products gluten free