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TheTerroirProject
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A Sense Of Place
by Susanna Forbes
November 15, 2022
What is it that makes a great cider?
2022 marks the start of
The Terroir Project
, where Little Pomona will be comparing the initial fermentation of Dabinett ciders from seven different orchards. Join us as we explore this fascinating topic.
Dabinett
TheTerroirProject
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